Menu
Come learn how to cook a Gastronomic menu at Bosch! On the menu : Fresh smoked salmon minut with raifort cream, vegetable pickles & tuile of bread / Pure pork tenderloin cooked at low temperature & its seasonal vegetables, potato and truffle espuma. Strong juice./ Lemon tart deconstructed. Drinks included
Workshop in French/English
The Food Market reserves the right to cancel or postpone a workshop if the number of participants is less than 8. In this case, the client will be able to book another workshop on the date of his/her choice. Any cancellation by the client must be notified by email (mc@garemaritime-foodmarket.be) at least 48 hours before the workshop. If not, the payment of the course will be considered as lost.
€85.00
Still 12 places availlable